This whole thing drives me nuts. What the heck is going on with our food manufactures these days. First we have tomatoes and other veggies and now Peanut Butter. I for one feel that it's pretty bad when peanut butter crackers have been contaminated with salmonella. How is that even possible? I am just disgusted about the whole thing. I am starting to get to the point where I want to grow my own food just so I know exactly what is going in it, how it's being handled and so on.
For a mom with a toddler it's almost impossible NOT to have Peanut Butter in the house but I was able to find the recall list this morning on the FDA website. About two days before the story hit the news I had just bought a new jar of peanut butter. Thankfully my product was not on the recall list. Talk about a huge sigh of relief.
I would love to hear what you think.
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